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Chinese hot pots have been around for regarding green millennium. Although they are sometimes referred to as "Chinese fondue, inch hot pots aren't really the same principle. With fondue, people, usually, thaw cheese, chocolate or sauce and then dip foods like vegetables, fruit or bread with it. Traditionally, a Chinese hot pot, filled with broth, is defined on a heating dish in the center of a home. Diners place various foods, such as meat, vegetables, sea food or dumplings, into the simmering pot to cook. While it might be fun and nice to buy such a pot, you can use a fondue pot or any pot that you would use to cook stew or soup. As long as you have a safe way to heat the pot whilst it sits on the table, you should be fine www.littlesheephotpot.com.

There's no limit as to the you can put in your hot pot to cook, such as mushrooms, calamari, fish, cabbage, lamb, burgers, etc. What you may desire can be attempted to add to what is, essentially, a communal stew. You can find many recipes on various sites on the internet.. The fact is it doesn't really matter what kind of ingredients you use. The only thing that really matters is food safety.

You want to be sure that you cook foods thoroughly, especially meats. A thermometer can kept handy for testing the not only the temperature of the broth, but also the temperature of the meats you cook, if you do not use very thin slices of meat. It's probably best to start heating the pot long before you start setting out the ingredients. The less time the food uses sitting out at room temperature, the less chance there will be of its ruining.

Cooking in a hot pot can be a great way to enjoy the time you may spend with family or friends at meal times. If you afford to buy one, you can make use of any pot available in your home, provided you have a safe way to heat it on the table.